Wednesday, August 5, 2009

Honey Mustard Mayonnaise

This is just a quickie of an accompaniment or a dipping sauce and tastes wonderful especially with the Honey Dipped Crunchy Chicken Nuggets I cooked last night. Would be nice also on grilled chicken or even a chicken sandwich.

The beauty about this mayonnaise/sauce is that it can be manipulated to suit your tastes and/or to suit the food it's accompanying. There are many different mustards available and could be used to replace the American. Dijon Mustard actually works quite well also. For desired heat you can increase the quantity of mustard that you use.

Honey Mustard Mayonnaise
(recipe adapted from WW Secrets of Success)
Serves: 10
Points per serve: 1
2 tablespoons honey
1/2 cup low fat mayonnaise
1 tablespoon American mustard

Mix all ingredients together in a bowl until completely combined.

Refrigerate until needed.

(click here for a printable version of this recipe)


Creative Classroom Core said...

How easy and yummy! Great!

Donna-FFW said...

Great.. my kids love to dip with this stuff!